- 3 cups icing sugar
- 2 tsn butter, melted
- 3 tbsn hot water
- Place the water and butter into a bowl. Add the icing sugar and beat with electric beaters until smooth.
Like this recipe? Subscribe via RSS or email to get my new entries and more scrumptious recipes with reviews.
After examine just a few of the weblog posts on your web site now, and I really like your manner of blogging. I bookmarked it to my bookmark website list and shall be checking again soon. Pls try my website online as properly and let me know what you think.
Pingback: custard, vanilla, vanilla slice, pastry, baking, sweets,
Thanks for the icing tip!
I have tried this before with glace icing with passionfruit pulp and with balsamic strawberries but feel the texture and taste with icing sugar really hero’s the vanilla custard 🙂